Auxiliary Services
Banquet & Catering Services
Beverages | Breakfast Buffet | Buffet | Specialty Buffet | Luncheon Entrees | Carry Out Meals| Dinner Entrees | Pizza | Cold Trays | Hot Hors D'Oeuvres | Pastries | Decorated Cakes | Policies
Hot Hors D'Oeuvres
Type
- Dip and Chips -2 Quarts and Chips
- Mini Egg Rolls
- Buffalo Wings
- Sweet & Sour Meatballs
- BBQ Little Smokies
- Stuffed Mushrooms
- Chicken Bites
- Crab with Cocktail Sauce
- Pork Won Ton
- Fried Cheese Sticks with Marinara Sauce
- Potato Skins
Cost for 50 people: Call (580) 774-3166 for pricing.
